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Head Chef | Walters Tavern

Australian VenueQueenstown, Otago, New ZealandFull-timeNZ$20,000 per yearPosted Oct 12, 2026
Job description

About the role

Full text from the employer, as published on Adzuna, arranged into sections. Nothing added or removed.

Lead the kitchen of a recently renovated Kiwi pub in the heart of Queenstown. Walter’s Tavern is a fresh take on a classic Queenstown local, blending old-school pub charm with a contemporary feel. Located in the heart of town, the venue serves up hearty Kiwi pub favourites, seasonal dishes and elevated classics across a busy bar, upstairs dining space and outdoor terrace. We’re looking for an experienced Sous Chef ready to take the next step into a Head Chef role or an established Head Chef loo…

This is a short excerpt. Read the full ad at the source (Adzuna)

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DGJ Insight

Our own data about this role and place, from official statistics and our live job index.

Updated Oct 31, 2026
Pay benchmark
Average wage, New Zealand
NZD 93,116 average / year

Source: OECD Average annual wages, 2025

Cost of living · New Zealand 2
79.1 vs New York = 100

UN living-cost index for New Zealand 2 (ICSC post adjustment 38.9), as of 1 Oct 2026.

Source: ICSC post adjustment classifications (icsc.un.org)

Work permit route
  • Accredited Employer Work Visa: Job offer from an accredited employer at the wage threshold
  • Skilled Migrant Category resident visa: Points-based
  • Green List roles: Fast-track residence for listed occupations

Official routes: Immigration New Zealand

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