Chef & Cook
Little Istanbul Restaurant Cafe has an opening for a Chef & Cook in Greenway, Tuggeranong, Australia. The listing describes it as a full-time position.
DGJ summary of this job
Our own short read of this listing, built only from the facts it gives. The employer’s original text follows further down.
Little Istanbul Restaurant Cafe has an opening for a Chef & Cook in Greenway, Tuggeranong, Australia. The listing describes it as a full-time position.
Pay stated in the listing: A$79,000 - A$89,000 per year.
Visa sponsorship is not mentioned. Applicants from outside Australia should check the official work permit route before applying.
Dev Global Jobs found this job on Adzuna on Oct 30, 2026.
- Employer
- Little Istanbul Restaurant Cafe
- Location
- Greenway, Tuggeranong, Australia
- Job type
- Full-time
- Pay
- A$79,000 - A$89,000 per year
- Found
- Oct 30, 2026 on Adzuna
- Employer text
- 73 words, about 1 min to read
- Apply only on the official page (adzuna.com.au). Dev Global Jobs is not the employer and never asks for a fee.
- The employer’s text is short; open the official page for the full details before you apply.
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DGJ Insight
Our own data about this role and place, from official statistics and our live job index.
Source: OECD Average annual wages, 2025
UN living-cost index for Australia (ICSC post adjustment 38.5), as of 1 Oct 2026.
Source: ICSC post adjustment classifications (icsc.un.org)
- Skills in Demand visa (subclass 482): Employer sponsorship for occupations on the skills list
- Employer Nomination Scheme (subclass 186): Permanent residence with employer nomination
- Skilled Independent (subclass 189): Points-tested permanent visa without sponsorship
Official routes: Department of Home Affairs
About the role
Full text from the employer, as published on Adzuna, arranged into sections. Nothing added or removed.
Little Istanbul is seeking an experienced and motivated Chef & Cook to join our busy kitchen teamin Greenway ACT. We are a well-established restaurant known for authentic Turkish cuisine and high-quality service. Position 1: Chef Key Responsibilities Plan, prepare, and cook a variety of dishes in accordance with the restaurant’s menu and quality standards. Supervise daily kitchen operations to ensure consistency, efficiency, and food quality. Develop and update seasonal menus while maintaining …
This is a short excerpt. Read the full ad at the source (Adzuna)
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