supervisor/ hourly
The Pickle Barrel is hiring for the position of supervisor/ hourly in Toronto, Ontario, Canada. The listing describes it as a full-time position.
DGJ summary of this job
Our own short read of this listing, built only from the facts it gives. The employer’s original text follows further down.
The Pickle Barrel is hiring for the position of supervisor/ hourly in Toronto, Ontario, Canada. The listing describes it as a full-time position.
The employer does not state a salary in this listing; DGJ Insight below shows an official pay benchmark for the place where one exists.
Visa sponsorship is not mentioned. Applicants from outside Canada should check the official work permit route before applying.
Dev Global Jobs found this job on Adzuna on Oct 31, 2026.
- Employer
- The Pickle Barrel
- Location
- Toronto, Ontario, Canada
- Job type
- Full-time
- Pay
- Not stated by the employer
- Found
- Oct 31, 2026 on Adzuna
- Employer text
- 79 words, about 1 min to read
- Apply only on the official page (adzuna.ca). Dev Global Jobs is not the employer and never asks for a fee.
- The employer’s text is short; open the official page for the full details before you apply.
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DGJ Insight
Our own data about this role and place, from official statistics and our live job index.
Source: OECD Average annual wages, 2025
UN living-cost index for Toronto (ICSC post adjustment 47.9), as of 1 Oct 2026.
Source: ICSC post adjustment classifications (icsc.un.org)
- Temporary Foreign Worker Program (LMIA-based): Employer needs a Labour Market Impact Assessment
- International Mobility Program (LMIA-exempt): Work permits under treaties, intra-company transfers, CUSMA and others
- Express Entry (permanent residence): Points-based selection for skilled workers
About the role
Full text from the employer, as published on Adzuna, arranged into sections. Nothing added or removed.
Job Description Job Description The Pickle Barrel is hiring a XXX at our XXX location! The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants across the Greater Toronto, our menu has 300 items and we have over 1,000 employees.
01Overview
Our Supervisor reports to the General Manager and is accountable for taking initiative, being people-focus…
This is a short excerpt. Read the full ad at the source (Adzuna)
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